During the inspectors of the Inspectors of the Inspectors of the Aragatsotn Regional Center, sanitary violations were registered in the public catering facility (Aragatsotn region, village Ohanavan, 35 houses).
So:
The food structures were not designed and built so that it would be possible to make appropriate care and disinfection,
The floor, the walls did not have a smooth surface, they were not stored in the repair, they were not prepared for waterproof, unclean, washable, disinfected materials.
The production of the Mika Tun-Restaurant's public catering was suspended, it was instructed to take the necessary measures and compliance with the requirements of the legislation, the deadline for the disclosed violations.
